[1] Ren J, Xu C, Zhang J, Chen X, Yin D, Li C, Huhe T, Niu D*. Anaerobic storage of erythromycin fermentation residue for sustainable management and antibiotic resistance mitigation. ACS Sustainable Chemistry & Engineering, 2025, 13: 3806-3816. [2] Niu D, Zhang S, Chen X, Xu C, Tang Y, Li C, Yin D, Huhe T, Ren J*. Differential effects of ammonium and nitrate on lignocellulose degradation and nitrogen metabolism of Irpex lacteus in wheat straw. International Journal of Biological Macromolecules, 2025, 262: 129994. [3] Niu D, Ding P, An W, Li C, Yin D, Huhe T, Ren J*. Sustainable production of plant biostimulants from cephalosporin fermentation residues: Ultrasonic dissolution and enzymatic hydrolysis. Biochemical Engineering Journal, 2025, 216: 109658. [4] Zhu P, Niu D*, Zhang S, Li C, Yin D, Zhi J, Zhang L, Jiang X, Ren J*. Enhanced delignification and production of bioactive compounds in wheat straw by optimizing sterilization methods for Irpex lacteus fermentation. Food Chemistry, 2024, 435: 137570. [5] Niu D, An W, Yu C, Zhu P, Li C, Yin D, Zhi J, Jiang X, Ren J*. Pre-pasteurization enhances the fermentation of wheat straw by Irpex lacteus: Chemical composition, enzymatic hydrolysis, and microbial community. Industrial Crops and Products, 2023, 202: 116962. [6]Ren J, Deng L, Li C, Li Z, Dong L, Zhao J, Zhang J, Niu D*. Evolution of antibiotic resistance genes and bacterial community during erythromycin fermentation residue composting. Environmental Pollution, 2022, 309: 119746. [7]Ren J, Deng L, Li C, Dong L, Li Z, Zhang J, Niu D*. Effects of added thermally treated penicillin fermentation residues on the quality and safety of composts. Journal of Environmental Management, 2021, 283: 111984. [8]Ren J, Deng L, Li C, Dong L, Li Z, Zhao J, Zhang J, Niu D*. Safety of composts consisting of hydrothermally treated penicillin fermentation residue: Degradation products, antibiotic resistance genes and bacterial diversity. Environmental Pollution, 2021, 290: 118075. [9]Niu D, Zuo S, Ren J, Li C, Zheng M, Jiang D, Xu C*. Effect of wheat straw types on biological delignification and in vitro rumen degradability of wheat straws during treatment with Irpex lacteus. Animal Feed Science and Technology, 2020, 267: 114558. [10]Ren J, Wang C, Huhetaoli, Li C, Fan B, Niu D*. Biodegradation of acephate by Bacillus paramycoides NDZ and its degradation pathway. World Journal of Microbiology & Biotechnology, 2020, 36: 155. [11] Niu D, Zuo S, Ren J, Li C, Zheng M, Jiang D, Xu C*. Effect of wheat straw types on biological delignification and in vitro rumen degradability of wheat straws during treatment with Irpex lacteus. Animal Feed Science and Technology, 2020, 267: 114558. [12]Niu D, Zuo S, Ren J, Huhetaoli, Zheng M, Jiang D, Xu C*. Novel strategy to improve the colonizing ability of Irpex lacteus in non-sterile wheat straw for enhanced rumen and enzymatic digestibility. Applied Microbiology and Biotechnology, 2020, 104: 1347-55. [13]Ren J, He W, Li C, He S, Niu D*. Purification and identification of a novel antifungal protein from Bacillus subtilis XB-1. World Journal of Microbiology & Biotechnology, 2019, 35: 150. [14]Niu D, Zuo S, Jiang D, Tian P, Zheng M, Xu C*. Treatment using white rot fungi changed the chemical composition of wheat straw and enhanced digestion by rumen microbiota in vitro. Animal Feed Science and Technology, 2018, 237: 46-54. [15] Niu D, Zheng M, Zuo S, Jiang D, Xu C*. Effects of maize meal and limestone on the fermentation profile and aerobic stability of smooth bromegrass (Bromus inermis Leyss) silage. Grass and Forage Science, 2018, 73: 622-629. |
